How To Make Ribbon Shaped Chakli | How To Make Ola Pakoda | Snacks Ideas with Chai | Crispy Chakli Recipe | Ribbon Murukku Dough Recipe | Tea Time Snacks Recipe | Rice Flour Murukku | Chakli Usinh Rice & Gram Flour | Chai Dairies | Snacks For Ganesh Chaturthi | Homemade Easy Snacks For Beginners | Murukku Recipes | How To Use Press Machine | Chakli Recipes | Seeval Recipe | Rajshri Food
In this episode of Chai Dairies, let's learn how to make Ribbon Pakoda at home with Chef Varun Inamdar.
Ribbon Pakoda Ingredients:
Introduction
How To Make Dough For Ribbon Pakoda
1 cup Rice Flour
1/2 cup Gram Flour
1 tsp Sesame
1/2 tsp Cumin Seeds
1 tsp Red Chilly powder
1/2 tsp Turmeric powder
1/4 tsp Asafoetida powder
1/2 tsp Salt
2 tbsp Oil
1/2 cup Water
Kneading The Dough
Resting Time
How To Use Ribbon Pakoda Press
Oil For Greasing
How To Fry Ribbon Pakoda
Oil (For frying)
